Restaurant

The restaurant L’AQUARELLE is open daily and proposes the market menu as well as the suggestions of the Chef Thierry DALAISON.
The menu is served for lunches and dinners, a choice of Congolese specialities and a variety of fishes, shellfishes and meats are prepared according to original recipes.
Home-made pastries, ice-creams and sherbets are created by our Pastry Chef.

American Breakfast buffet from 6 am till 10 am.